The week leading up to Thanksgiving is always exciting - this weekend was extra exciting for me because my husband conspired a little early birthday surprise for me. It was my first time flying since I was a toddler - flying over the many vineyards in Dundee was breathtaking.
But now its time to figure out what I'm going to make to the several Thanksgiving feasts that await. I have narrowed down to a couple different options:
Betty Crocker's Impossibly Easy Pumpkin Cheesecake OR the almost perfect scoring Pumpkin Bars OR the perfect scoring Pecan Pie Bars (not pictured)?
With 3 upcoming feasts, I just might make them all...